ONE-ON-ONE MEETING TEMPLATE
Restaurant Coaching Solutions - restaurantcoachingsolutions.com
Free to print and adapt for your own restaurant.

Manager: ____________________   Team member: ____________________
Date: ____________   Length: 20 to 30 minutes, same day each week or every other week

1. THEIR AGENDA FIRST (10 minutes)
   What's on your mind this week?
   What's getting in the way of doing your job well?

2. WINS SINCE LAST TIME
   One thing that went well (be specific: shift, table, ticket, guest):

3. ONE THING TO WORK ON
   Standard or skill: __________________________________________
   What it looks like when it's done right: _______________________
   What I saw (facts, date): ___________________________________

4. COMMITMENTS
   Team member will: ___________________________________________
   Manager will: _______________________________________________
   By when: ____________

5. CHECK BEFORE CLOSING
   Anything about schedule, pay, equipment or another person that I should know?

Notes stay private between the two of you and the owner. Review last week's commitments at the start of the next meeting.